Fish Oil

Cookshack SM150 Series 100 Smoker - black sides, stainless steel top and interior. SM150 . Grills, racks, Operator's Manual, Cookshack Smoked Foods Cookbook, Vol. 1 ... (more...)

Smoked on a Cookshack FEC 100 with hickory pellets. Test 1 - I just wanted to test a lower and slower smoke to see what would happen. Rub: Cookshack brisket rub. (more...)

Cookshack Barbecue and Smoke-Cooking Recipes ... Smoked Chicken and Angel Hair Pasta with Basil Pesto Cream and Pine Nuts (more...)

Grills, racks, Operator's Manual, Cookshack Smoked Foods Cookbook, Vol. 1; 1 gallon each of Spicy and Mild Barbecue Sauce, 5 lbs. each Spicy Chicken Rub and Rib Rub, 10 oz. (more...)

Cookshack Barbecue and Smoke-Cooking Beef Recipes ... 10 - 3 lb. slabs of beef back ribs; Cookshack Brisket Rub; Clean and remove excess membrane and fat from ribs. (more...)

Cookshack Barbecue and Smoke-Cooking Beef Recipes ... 15 lbs. lean beef; 10 lbs. lean pork; Casing; Summer sausage seasoning, to taste (more...)

Grills, racks, Operator's Manual, Cookshack Smoked Foods Cookbook, Vol. 1; 1 gallon each of Spicy and Mild Barbecue Sauce, 5 lbs. each Spicy Chicken Rub and Rib Rub, 10 oz. (more...)

We love barbecue! The old-fashioned, slow-smoked kind that has your mouth watering long before the 'que comes out of the smoker. Forum members are friendly people representing all ... (more...)

Cookshack Barbecue Forums are available to anyone who is interested in barbecue. (Slow-smoked traditional barbecue rather than grilling.) The forums have a friendly and fun ... (more...)

BBQ and smoker ovens for retail foodservice operations. Products include sauces, spices, woods; accessories for barbecue. (more...)